Anderson's Barbeque Catering
214.630.0735
5410 Harry Hines Blvd, Dallas, TX 752355410 Harry Hines Blvd, Dallas, TX 75235.
CURRENT DEALS FOR ANDERSON'S BARBEQUE CATERING
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50% off mike anderson's bbq house
Voucher
Scout notes: if barbecue is a religion in texas (and it is; if you disagree, you obviously are.. read moren't from around here), then mike anderson's bbq is one of its holiest houses of worship. located way out on harry hines blvd., just down from the parkland memorial complex, the restaurant's namesake has been preaching to his loyal congregation since the early 80's. at this point, mike anderson and his crew have the sermon down pat. the first thing you need to know about this smoked meat temple is that the food is served ltexas-style.r this means, essentially, like a cafeteria. take your tray and work your way down the line, filling your plate as you go. this is great, because the aforementioned congregation does come in droves; the line is less daunting when you know it's moving at a steady clip, unimpeded by waiters. also, in keeping with the texas-style dogma, all the meats served at mike anderson's bbq are slow smoked over green east texas hickory wood. as it is written (in bbq sauce), so shall it be done. it should also be noted that your window for salvation is maddeningly short. mike anderson's bbq is only open for lunch (hence the lines). and, in a metaphor busting bit of irony, they're also closed on sunday. a sign hanging in the dining room helpfully points out that mike anderson's bbq serves roughly 100,000lbs of brisket, not to mention 25,000lbs of pork ribs and 5,000 gallons of sauce each and every year. it's easy to see why they've racked up such staggering numbers; their barbecue is as delicious as the staff is friendly, and they give you a ton of it. nowhere is that illustrated better than in the spudzilla, a mike anderson's original and customer favorite. the spudzilla starts with a baked potato larger than your head (i assume these are grown using some sort of outer space technology). said uber-spud is then absolutely stuffed-to-bursting with butter, sour cream, cheese, bacon, onion and a double helping of brisket or hot links or pulled pork or any of their boneless meats. it's gargantuan, and is also the reason they invented doggy bags. if you're looking for something a little less akin to mountain climbing, their bbq dinner plates are a (slightly) more reasonable amount of food, plus you get to partake in their wide variety of fresh-made sides. zippy jalapeno-spiked pinto beans, maybe, or the creamy garlic & cheddar smashed potatoes. the lcheezy corn bake,r which is exactly what it sounds like, is a winner as well. menu highlights: spudzilla, $12 bbq dinner plate, $12.50 brisket sandwich plate, $10 pork rib sandwich plate, $11 hours of operation: monday n saturday, 10 am to 2:30 pm closed sunday
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50% off mike anderson's bbq ($20 to spend)
Voucher
sold by
Promotional value expires 2/25/2012|Limit one certificate per person per visit|Not valid for ca.. read moresh back|Not valid with other offers or promotions|Must be used in one visit|Does not cover tax or gratuity. Tipping on the full amount of the pre-discounted bill is always appreciated! Get saucedwith a spotlight feature in d magazine and 4.5 stars on urbanspoon, it's no secret mike andersonrs bbq in dallas serves up can't-miss, mouth-watering platters of hickory-smoked beef brisket, pulled pork and more. $10 gets you $20 to spend on his slow-cooked fare, mighty helpings of country sides and a complimentary soft-serve treat for dessert. everything comes smothered in his famous sauce and rivals any secret family recipe. enough talkmgather 'round the fire and get down to eatin'!back to bbq basicsmike anderson's bbq has been serving classic "texas cookin" to hungry lunch crowds since 1982. the friendly, cafeteria-style service and heated, outdoor deck let customers relax and enjoy the famous homemade plates, sandwiches, spuds, salads and countless sides. dine in, take it home or check out the catering menu for your next big function. open for lunch monday through saturday from 10am to 2:30pm. stay in the know about what mike's got cookin'mcheck out their page on facebook. reviewsnick g. on yelp:i really liked this place...everything was great! and the cafeteria style line actually was very efficient [it moved] pretty fast. i ordered their brisket, sliced and piled high, along with a massive baked potato with all the fixings. i wasn't going to get the potato, but the person in front of me got it, and i have to say, i was impressed. i was very happy with this selection once i'd tried it too, wow, best baked potato i've ever had by far. the meat was cooked perfectly, had that smokey flavor but it wasn't overpowering, while being oh so juicy! sweet tea was refreshing and perfectly complimented the food. lastly, for dessert i tried their banana pudding, and found it to be quite yummy.roy wheatley on urbanspoon:mike knows bbq. he has my vote as well as all the guys i work with who eat there quite often. i only wish he had longer hours of operation. he is located across the road from parkland hospital on harry hines and serves the best bbq you find. the sides are absolutely great as well. don't leave without the great cherry/pineapple cobbler. you will be so full, you'll be ready for an afternoon nap. sorry his business is not open in the evening hours, but it the best place for lunch there is in the dallas area, period. he gets 5 stars from me. bill searcy on urbanspoon:i just had lunch at mike anderson's bbq for the first time. i got the three meat platter.. wow, mike has the best brisket, cut thick super moist and tender, tastes great with his bbq sauce.. better fried okra than mom's. a very nice touch serving toasted bread. i also had the ribs and sausage, one word: excellent. more sides than you can count. can't wait to go back for the pulled pork sandwich.
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$15 for $30 worth of barbecue fare at mike anderson's bbq
Voucher
sold by
Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Not valid for delivery o.. read morer catering. Must use promotional value in 1 visit. Among encased-meat products, hot links are among the most delightful, followed closely by a saddlebag filled with jerky and a can of spam crammed inside a larger can of spam. can the can with today's groupon: for $15, you get $30 worth of barbecue fare at mike anderson's bbq. from behind his cafeteria-style counter, mike anderson jovially piles plates with succulent slices of the hickory-smoked meats that headline the classic menu. up to three juicy meats, such as the specially rubbed pork ribs, slow-smoked beef brisket, and turkey breast, steam at the center of the barbecue dinner plate ($12.50), waiting to fill diners' stomachs as thoroughly as a narcissist fills out a self-assessment form. the trifecta of smoky proteins comes flanked by texas toast and a choice of two homemade sides from a roster of 16 appetite abettors such as old-school barbecue beans with sausage, fried okra, and peach cobbler. bread struggles to contain heaps of hot links or pulled pork in sandwiches ($5 each), and the monster barbecue baked potato's spud forms a sturdy nest for boneless meat laden with sour cream, cheddar, and bacon ($10). on their way to the smokehouse's indoor tables or heated outdoor deck, diners can drop by the condiment bar and augment their aromatic fare with pickles, peppers, and relish. postmeal, complimentary frozen soft-serve graces crunchy wafer cones, bringing out the kid in every adult and the louis pasteur expert in every kid. our customers loved this deal last year, earning mike anderson's bbq a spot on groupon's best of 2011 list.
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50% off mike anderson's bbq ($30 to spend)
Voucher
sold byPromotional value expires 1/1/2012|Limit one certificate per person per visit|Not valid for cas.. read moreh back|Not valid with other offers or promotions|Must be used in one visit|Does not cover tax or gratuity. Tipping on the full amount of the pre-discounted bill is always appreciated! Get saucedwith a spotlight feature in d magazine and 4.5 stars on urbanspoon, it's no secret mike andersonrs bbq in dallas serves up can't-miss, mouth-watering platters of hickory-smoked beef brisket, pulled pork and more. $15 gets you $30 to spend on his slow-cooked fare, mighty helpings of country sides and a complimentary soft-serve treat for dessert. everything comes smothered in his famous sauce and rivals any secret family recipe. enough talkmgather 'round the fire and get down to eatin'!back to bbq basicsmike anderson's bbq has been serving classic "texas cookin" to hungry lunch crowds since 1982. the friendly, cafeteria-style service and heated, outdoor deck let customers relax and enjoy the famous homemade plates, sandwiches, spuds, salads and countless sides. dine in, take it home or check out the catering menu for your next big function. open for lunch monday through saturday from 10am to 2:30pm. stay in the know about what mike's got cookin'mcheck out their page on facebook. reviewsnick g. on yelp:i really liked this place...everything was great! and the cafeteria style line actually was very efficient [it moved] pretty fast. i ordered their brisket, sliced and piled high, along with a massive baked potato with all the fixings. i wasn't going to get the potato, but the person in front of me got it, and i have to say, i was impressed. i was very happy with this selection once i'd tried it too, wow, best baked potato i've ever had by far. the meat was cooked perfectly, had that smokey flavor but it wasn't overpowering, while being oh so juicy! sweet tea was refreshing and perfectly complimented the food. lastly, for dessert i tried their banana pudding, and found it to be quite yummy.roy wheatley on urbanspoon:mike knows bbq. he has my vote as well as all the guys i work with who eat there quite often. i only wish he had longer hours of operation. he is located across the road from parkland hospital on harry hines and serves the best bbq you find. the sides are absolutely great as well. don't leave without the great cherry/pineapple cobbler. you will be so full, you'll be ready for an afternoon nap. sorry his business is not open in the evening hours, but it the best place for lunch there is in the dallas area, period. he gets 5 stars from me. bill searcy on urbanspoon:i just had lunch at mike anderson's bbq for the first time. i got the three meat platter.. wow, mike has the best brisket, cut thick super moist and tender, tastes great with his bbq sauce.. better fried okra than mom's. a very nice touch serving toasted bread. i also had the ribs and sausage, one word: excellent. more sides than you can count. can't wait to go back for the pulled pork sandwich.
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