It has good features and bad features. They really should do something about the white trash okies who show up out of the wood work at around 11 o'clock still wearing shorts and flip-flops. And it could use some better music, too. Other than that, cool place.
02/06/13 Dondra Parsons
We ate there on Saturday evening Feb. 2nd 2013 at about 5:00pm. This was in the top 3, maybe the best seafood we've ever had from Miami to Maine. We had the Ribeye medium rare with add on 6oz lobster tail with grilled veggies and grilled salmon with grilled veggies and our appetizer was the oyst....
07/11/13 Allen Rider
I asked for the biggest lobster they had. They brought me a 3 lb monster that was prepared perfectly. I had the scallop appetizers and they were large and fresh.