If you enjoy BBQ, avoid this place like the plague. The Brisket I got had to have been boiled as it was gray, slimy with no char and water was oozing out of it on my plate. Really a bummer as the service here is top notch and the decor plus location are outstanding.
04/15/13 Alan Cowles
If you told this Carolina boy that he'd find some good barbecue in New York he would've called you a liar. The food was wonderful and the atmosphere was a great place to chill after hours on the road, even if the location is off the beaten path.
04/04/13 Scott Seeland
Haddock was rather dry and lacked flavor. The rest of the seafood platter was good.