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Recently shared discounts

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  Jenny0123

  01/10/09
  Special:	$25 Lunch Prix Fixe Menu
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  Details:	For $25, you get to choose one of three different appetizers, one of three main courses, and one of two desserts. $25 may not be cheap but I still think it is a bargain.

  Is this a real deal?

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Information Generated From

Pork and the mean streets of K-town | MetaFilter - David Chang, chef/owner of the Momofuku family of restaurants in New York, has garnered a lot of praise and awards for his food, including two Michelin stars and multiple James Beard awards. His personality, characterized by an ... Momofuku Ssam bar is awesome as well. On our last trip there we had the pork buns, then some ham. Then some more pork buns. Then foie gras. Then another round of pork buns. Dear god I need dinner posted by slapshot57 at 2:25 PM on November 5 ...
-dnesan (Thu, 05 Nov 2009)



Momofuku Ssäm Bar - New York City | gas•tron•o•my - Although I wanted to order a third dish to make up for the eight-legged flop, we were due at Blue Hill in a few short hours, so we left Ssäm with a slightly burnt taste in our mouths. Shucks. –. Momofuku Ssäm Bar 207 2nd Avenue New York ...
-Gastronomer (Fri, 25 Sep 2009)




Click here to watch video
Really, really good bibimbap (even with the nearly raw egg)

www.youtube.com




Click here to watch video
A video profile of Momofuku Ssäm Bar in NYC's East Village featuring chef/co-owner David Chang. Get more info on Momofuku Ssam Bar on Savory

www.youtube.com



:: MOMOFUKU :: - restaurants | private events | reservations. momofuku cookbook is available for purchase at our restaurants, or here.
-www.momofuku.com



Momofuku Ssäm Bar - East Village - New York Magazine Restaurant Guide - Like Mario Batali and the great British chef Fergus Henderson, David Chang is a card-carrying member of the “Refined Meathead” school of cooking.
-nymag.com