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About
Casual, Affordable Dining Done Right For nearly 60 years, Furr's has been committed to providing quality food at reasonable prices. Our fresh, wholesome menu features a variety of home-style favorites like maple-cinnamon-glazed ham, chicken-fried steak, baked fish and fried chicken; salads, sides, and vegetables; oven-baked breads; and mouthwatering desserts. Furr's offers the taste of home - this is food you grew up eating and the kind of food you'd make everyday if you could. We've done it for you, so just come on in, bring family or friends, and enjoy your meal. A Long History of Good Food Founded by brothers Roy and Key Furr, the first Furr's restaurant opened in 1946, in Hobbs, NM, and the second in Odessa, TX, in 1947. Furr's food and innovative cafeteria concept proved immensely popular, and new restaurants were soon opening every year in Texas, New Mexico, Colorado, and Arizona. Today there are over 54 Furr's Family Dining and Furr's Fresh Buffet locations in a half-dozen western and southern states. Same Values, New Leadership The company is currently operated by Dallas, Texas-based Buffet Partners, LP. Their commitment, experience, stability, and resources allow Furr's to continue to grow - and to continue to provide our customers with the best food, the best service, and the best value. Our Mission Achieve customer satisfaction with quality food and service, at the best value ... every day! Career Opportunities With our plans to grow and expand, we will need good people. To check out the job opportunities in our restaurant operations, click here. With such a long and happy history, we've collected a number of stories. Travel back through time as our customers share some of their favorite Furr’s memories.