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Häagen-Dazs (pronounced /ˈhɑːɡəndɑːs/) is an American brand of ice cream, established by Polish immigrants Reuben and Rose Mattus in The Bronx, New York in 1961. Starting with only three flavors: vanilla, chocolate, and coffee, the company opened its first retail store in Brooklyn NY in 1976 and then offered franchises throughout the United States and 54 other countries around the world. Häagen-Dazs produces ice cream, ice cream bars, sorbet, and frozen yogurt. The ice cream comes in many different flavors and is a "super-premium" brand, meaning it uses high quality ingredients, is quite dense (very little air is mixed in during manufacture), uses no emulsifiers or stabilizers other than egg yolks, and has a high butterfat content. Häagen-Dazs is also meant to be kept at a temperature that is substantially lower than most ice creams in order to keep its intended firmness. It is sold both in grocery stores and in dedicated retail outlets serving ice cream cones, sundaes, and so on. A majority of the permanent flavors offered by the company include chocolate in one form or another, though there are vanilla-based blends as well. The Häagen-Dazs brand is owned by General Mills. However, in the United States and Canada, Häagen-Dazs products are produced by Dreyer's Grand Ice Cream, Inc., a Nestlé subsidiary, under a pre-existing license.

Haagen Dazs Ice Cream Shop Coupons

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About Haagen Dazs Ice Cream Shop

Häagen-Dazs (pronounced /ˈhɑːɡəndɑːs/) is an American brand of ice cream, established by Polish immigrants Reuben and Rose Mattus in The Bronx, New York in 1961. Starting with only three flavors: vanilla, chocolate, and coffee, the company opened its first retail store in Brooklyn NY in 1976 and then offered franchises throughout the United States and 54 other countries around the world. Häagen-Dazs produces ice cream, ice cream bars, sorbet, and frozen yogurt.

The ice cream comes in many different flavors and is a "super-premium" brand, meaning it uses high quality ingredients, is quite dense (very little air is mixed in during manufacture), uses no emulsifiers or stabilizers other than egg yolks, and has a high butterfat content. Häagen-Dazs is also meant to be kept at a temperature that is substantially lower than most ice creams in order to keep its intended firmness. It is sold both in grocery stores and in dedicated retail outlets serving ice cream cones, sundaes, and so on.

A majority of the permanent flavors offered by the company include chocolate in one form or another, though there are vanilla-based blends as well.

The Häagen-Dazs brand is owned by General Mills. However, in the United States and Canada, Häagen-Dazs products are produced by Dreyer's Grand Ice Cream, Inc., a Nestlé subsidiary, under a pre-existing license.