Famous Uncle Al's Hot Dogs Coupons

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About
<img src="http://www.famousunclealshotdogs.com/images/about1.jpg" width="420"> Famous Uncle Al's Hot Dogs & Grille, Inc. (OTCBB: FDOG) owns the exclusive worldwide rights to franchise Famous Uncle Al's Hot Dogs & Grille restaurants. The original Famous Uncle Al's restaurant was opened in 1985 and then expanded throughout the Virginia Beach, VA area. Today Famous Uncle Al's Hot Dogs & Grille restaurants are available for franchise in most of the U.S. The company has franchised restaurants operating in Virginia, Florida, Connecticut and Nevada and plans to expand in other areas. <img src="http://www.famousunclealshotdogs.com/images/about2.jpg" width="420"> Al grew up in Brooklyn where good food is a tradition and eating hot dogs is a competitive sport! Al started eating hot dogs at the world famous Coney Island and then started selling and grilling hot dogs when he was 10 years old at his grandparents' boardwalk stand in Far Rockaway, N.Y. Al opened his first restaurant in 1985 and quickly established a reputation for serving premium hot dogs "imported" all the way from Brooklyn. As his reputation grew, friends and customers convinced Al to let them open their own Famous Uncle Al's hot dog restaurant. When Uncle Al opened the first Famous Uncle Al's Hot Dog restaurant in 1985, he didn't plan to start a national restaurant chain, he just wanted to serve the best hot dogs around. <img src="http://www.famousunclealshotdogs.com/images/about3.jpg" width="420"> Designed for flexible floor plans, Famous Uncle Al's restaurants are fitted with a casual lunch counter and table seating. The "famous" grill is exposed to the public for a fun atmosphere. Sitting at the counter, customers can watch the action as the hot dogs are prepared right in front of them. Table diners can enjoy a more relaxed experience with table service. Of course quick take-out service is always available. Any way the customer wants to be served they always get the best grilled hot dog available anywhere! The restaurant and system are designed for easy operation with minimal staff requirements. With no tedious prep time and easy cleanup the restaurants are easier to operate than most other franchised restaurants.