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Ken White had a vision for a restaurant to serve the needs of small town USA. Together Ken and Richard Garland, a business partner, achieved that vision when they founded Papa's Pizza To-Go in January 1986. Papa's Pizza started as a minimal investment in a modular unit on a vacant lot in McCaysville, GA. Success was apparent when customers lined up to purchase the unique pizza. Ken's retail experience began in TX where his family ran a grocery business. Ken continued to serve the retail industry for fifteen years before starting his ownership of a bakery and three restaurants in Georgia and Tennessee. Richard focused his career as an owner and manufacturer of signs and modular barbecue units. Ken_White - Founder of Papa's Pizza Today, there are approximately 70 Papa's Pizza To-Go restaurants operating in eight Southeastern states. With over two decades of success, Papa's Pizza To-Go remains committed to serving customers an expanded menu with quality products to satisfy all appetites at a reasonable price. Papa's Pizza To-Go Success Highlights * July 1996 featured in "Pizza Today" magazine * 1996 ranked #36 in Pizza Today's Hot 100 Franchises * 1997 ranked #25 in the Atlanta Business Chronicle's list of Top 25 Atlanta-Based Franchises * 1998 featured in The Atlanta Journal Constitution * 2001 ranked #147 in the Franchisee Satisfaction Ranking for Success Magazine's Franchise Gold, 2001

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About Papas Pizzeria

Ken White had a vision for a restaurant to serve the needs of small town USA. Together Ken and Richard Garland, a business partner, achieved that vision when they founded Papa's Pizza To-Go in January 1986. Papa's Pizza started as a minimal investment in a modular unit on a vacant lot in McCaysville, GA. Success was apparent when customers lined up to purchase the unique pizza.

Ken's retail experience began in TX where his family ran a grocery business. Ken continued to serve the retail industry for fifteen years before starting his ownership of a bakery and three restaurants in Georgia and Tennessee. Richard focused his career as an owner and manufacturer of signs and modular barbecue units.

Ken_White - Founder of Papa's Pizza

Today, there are approximately 70 Papa's Pizza To-Go restaurants operating in eight Southeastern states. With over two decades of success, Papa's Pizza To-Go remains committed to serving customers an expanded menu with quality products to satisfy all appetites at a reasonable price.

Papa's Pizza To-Go Success Highlights

*
July 1996 featured in "Pizza Today" magazine
*
1996 ranked #36 in Pizza Today's Hot 100 Franchises
*
1997 ranked #25 in the Atlanta Business Chronicle's list of Top 25 Atlanta-Based Franchises
*
1998 featured in The Atlanta Journal Constitution
*
2001 ranked #147 in the Franchisee Satisfaction Ranking for Success Magazine's Franchise Gold, 2001