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About
In 1968, Bobby D. Cox built the first Taco Villa Mexican fast food restaurant in Odessa, Texas. It was a family business built on serving only the freshest, tasty Mexican food and a strong dedication to customer service. He worked hard to develop the truly unique recipes that give Taco Villa’s menu a taste like no other. Bobby’s commitment to giving his customers the service and quality they deserved paid off immediately and Taco Villa became a household word for great Mexican food. Soon there were Taco Villas through West Texas and New Mexico. This year, Taco Villa is celebrating its 40th Anniversary with locations in Amarillo, Big Spring, Andrews, Midland and Odessa, Texas, and in Hobbs, New Mexico. With requests from Taco Villa Fans all over Texas and New Mexico to “please build a Taco Villa in my home town”, watch for more locations as the legions of Taco Villa Fans grow!