About
In the Main Dining Room, we feature daily lunch and dinner Chef's Specials, as well as Friday Night Lenten Seafood Platters and Holiday Dinners.The menu features crisp gourmet salads, a variety of fresh seafood, tender Black Angus steaks, slow roasted Old World Style roasts, hearty pastas and succulent poultry dishes.The mouth watering desserts are not to be surpassed, including our signature, award winning, Caramelized Basket.