About
Zaranda brings the culinary heritage of Las Californias to Downtown Houston, reimagined by Chef Hugo Ortega. Inspired by the region from Northern California to Cabo, it explores a "cuisine sin fronteras," blending coastal seafood, ranching traditions, Spanish influences, and Asian heritage. Wood-fired cooking, arroces, premium meats, and Baja street foods come together in a modern dining experience overlooking Discovery Green. Seafood leads the menu, alongside ranch-driven meats and shareable rice dishes, while a dynamic wine and cocktail program highlights Napa, Sonoma, and Valle de Guadalupe. Zaranda offers a vibrant, borderless expression of land, sea, and culture.